Tarrytown House Estate & Conference Center in Westchester County, New York Names New Executive Chef
Brian Wieler has been named the new executive chef of Tarrytown House Estate & Conference Center, in the Hudson Valley. The hotel's new chef has been on The Food Network and 'Chef on a Shoestring.'
Hotel Icon, Houston Appoints Award-Winning Michael Kramer as Executive Fine Dining Restaurant Chef
Hotel Icon in Houston, has appointed award-winning Michael Kramer as the executive chef of VOICE restaurant. Kramer is professionally trained and well known for his progressive American cuisine.
Luis Miguel Cortazar Named Executive Chef At Riviera Maya's Paraiso de la Bonita
Luis Miguel Cortazar has been appointed executive chef at Paraiso de la Bonita Resort & Thalasso, the intimate, beachfront boutique resort featuring 90 ocean view suites on 14 acres in the Riviera Maya.
"The Sneaky Chef" Author Missy Chase Lapine Joins MothersClick.com To Support The 2nd Annual "Cookbook for Moms"
Recipes That Raise Money for Kids: 100% of The Proceeds To Be Donated To The Boys & Girls Clubs of America
Groundbreaking New Book Examines the Impact of American Jobs Sent Overseas to China
China's War on the American Economy by George Koeninger is a provocative look at how Americans can influence the government to keep jobs at home.
Eagle Introduces Chef's Choice? Chef's Counters
Delivers a customized system faster and at a lower cost.
World-Renowned Chef Charlie Trotter Partners with Joshua Zinder Architecture + Design to Launch Restaurant Charlie at The Palazzo Resort Hotel Casino
Fast-Rising Architectural Design Firm Creates Stunning Modern Design,
Highlighted by Las Vegas' Only Hanging "Chef's Table" Above Kitchen
Celebrated Chef Michael Mina Honors a Timeless San Francisco Tradition with the Launch of His First-Ever Bar Concept
Classic Cocktail Lounge with a Modern Twist Brings a Stylish Meeting Place Back to the Heart of San Francisco's Union Square.
Personal Chef To Go Celebrates Five Year Anniversary With Launch of Nationwide Delivery of Heart-Healthy and Gluten-Free Meals
Personal Chef To Go, a purveyor of heart-healthy gourmet meals, announces nationwide fresh delivery to busy professionals and families today. The enhanced website, http://www.personalcheftogo.com, features next day and second express delivery with FedEx home delivery, electronic gift cards and customer loyalty programs. In addition, the company is planning to offer affiliate marketing opportunities to personal trainers and other health and wellness professionals as well as offering their services to employee wellness programs. The chef-owned company produces packs and ships all meals weekly from its commercial kitchen in Richmond, VA to location...
Thoughtful, Indulgent and Helpful: Artiko Chef's Gourmet Gifts are Perfect for Mother's Day
Artikochef.com announced their new line of exclusive Mother's Day gourmet gift boxes featuring chef-prepared meals, award-winning appetizers and elegant desserts. Each gift box has been custom-created to make Mom feel special.
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Chef Bobo Bergstrom's Recipes Heat Up Chef2Chef.net All Month Long
Featuring the hottest chefs from around the world each month, Chef2Chef.net offers up another culinary great this month and lets visitors join in the mix with interactive forums and take-home recipes from one of the best chefs in the industry.
Diamond(R) Foods Introduces New Web Site for Its Diamond of California(R) Brand: New Recipe Section Features Celebrity Chef Recommendations,
Diamond Foods, Inc. (Nasdaq:DMND), a leading branded food company specializing in processing, marketing and distributing culinary nuts and snack products, announced today an all-new consumer site dedicated to its Diamond of California brand (www.diamondnuts.com). The new consumer-friendly destination showcases innovative ways to cook with nuts, including celebrity, seasonal and general occasion recipes, among other nutrition and navigation features.
Auburn Opelika Marriott Chef Peter Idsall Named Alabama's Chef of the Year
With a love for great steaks and quality ingredients, it is no wonder Chef Peter Idsall of the Auburn Marriott Opelika Hotel & Conference Center at Grand National was named Alabama's Chef of the Year.
So You Want To Become A Top Chef, Eh?
Before you can decide whether or not you should become a chef, you should first consider the demands that are placed on a chef's shoulder. There are many preconceived ideas as to what the requirements to become a chef are and many of those ideas are completely unfounded. If being a chef is your dream then you better understand exactly what being a chef means. This article is going to help you determine if becoming a chef is really for you.
Currahee Club Golf Community Hires James W. Jones, CEC, as Executive Chef
Jones to oversee culinary operations of new Golf Clubhouse.
Delicious By Design - Chef Eun Jeong Designs a Contemporary Korean Menu for New Restaurant and Releases New Korean Inspired Hors d'Oeuvres Recipes
Restaurant menu consultant, Eun Jeong designs menu for new restaurant Seoul Bros. to open in Pasadena, Ca in December 2007. Eun Jeong also releases recipes for her newest appetizers.
Myrtle Beach, S.C. Chef Ernest Bledsoe Named "Grand Champion" Of 2008 Southeastern Chefs Competition
Bledsoe And Three Other Chefs From Pawleys Plantation Received Medals For Their Performances In American Culinary Federation Competition
Food Network Star Chef Guy Fieri Teams With "California Grown" In Virtual Book: Experience California: Recipes and Inspirations from the Golden State
Online cookbook "Experience California: Recipes and Inspirations from the Golden State"
introduced during Ag Day ceremony at California state capitol.
Rising Star Chef Tyler Stone Explores French Culinary Delights on Paris Tour
Join Chef Tyler Stone and Experience the Gourmet French Culinary Delights of Le Cinq and Taillevent and Explore French Culture on the Paris Gastronomique! Tour with Ubiquity International.
Michelin-Star-Rated Chef Duo to Lead Innovative Kitchen at San Francisco's Fish & Farm
Fish & Farm kicks off the winter season with a new pair of chefs to lead the kitchen into 2008.